Pakka (516030) Q4 25/26 earnings summary
Event summary combining transcript, slides, and related documents.
Q4 25/26 earnings summary
4 Jun, 2026Executive summary
Revenue grew 8% year-over-year in Q4 FY26 and 4% sequentially, but full-year revenue and profit declined due to a major planned shutdown, project delays, and one-time costs.
Food Services segment achieved record annual volume of 3,100 MT, with net revenue rising from ₹55 Cr to ₹63 Cr and B2C revenue from ₹2.5 Cr to ₹6.5 Cr, but losses deepened due to plant issues and write-offs.
Funding challenges and a faltering share price delayed project execution, but new financing was secured, including INR 500 crore in debentures and equity infusions from promoters and Neo Group.
Strategic focus shifted to stabilizing Indian operations, building an asset-light model, and expanding B2C and B2B reach before international expansion.
Standalone audited financial results for Q4 and FY26 were approved, with consolidated results pending due to audit delays at the US subsidiary.
Financial highlights
Q4 FY26 revenue rose to ₹104.49 Cr, up 8% year-over-year and 4% sequentially; Q4 net profit was ₹384.47 lakhs, down from ₹1,257.21 lakhs in Q4 FY25.
FY26 revenue was ₹366.78 Cr, down from ₹423.17 Cr in FY25; net profit fell to ₹1,814.88 lakhs from ₹5,669.79 lakhs.
Food Services Q4 FY26 revenue grew 46% year-over-year to ₹16.87 Cr, but PBT loss widened to -₹6.91 Cr; annual revenue increased 12% to ₹63.23 Cr, with PBT loss at -₹10.84 Cr.
Wrap & Carry FY26 revenue was ₹303.54 Cr, down from ₹366.56 Cr in FY25; PBT dropped to ₹36.05 Cr from ₹71.74 Cr.
Basic and diluted EPS for FY26: ₹4.04, compared to ₹13.53 in FY25.
Outlook and guidance
Major capacity expansion underway, with Project Jagriti commissioning a top priority; power and recovery boilers expected online in July and new paper machine by September.
Plant shutdown from 16 June to 26 July 2025 for expansion under Project Jagriti.
Targeting 60%+ production capacity by year-end and 75%+ next year for new facilities; EBITDA margins expected to recover to 22-25% as operations stabilize.
Strategic priorities include scaling B2B and B2C, diversifying exports, leveraging outsourcing, and optimizing costs.
Food Services aims to expand presence in all major retail channels and further outsource manufacturing to scale asset-light.
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