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The Wendy’s Company (WEN) Q1 2026 earnings summary

Event summary combining transcript, slides, and related documents.

Logotype for The Wendy’s Company

Q1 2026 earnings summary

8 May, 2026

Executive summary

  • Global systemwide sales declined 5.5% year-over-year to $3.22 billion, mainly due to a 7.8% drop in U.S. same-restaurant sales, while international systemwide sales grew 6.0%.

  • Net income fell 42% to $22.7 million, and adjusted EBITDA dropped 10.6% to $111.3 million, reflecting higher costs and lower margins.

  • Project Fresh turnaround strategy is underway, focusing on brand revitalization, operational excellence, system optimization, and capital allocation.

  • Signed a major franchise agreement to open up to 1,000 restaurants in China over 10 years, marking the largest development deal in company history.

  • Digital sales rose to 23.6% of global systemwide sales, up from 20.3% in Q1 2025.

Financial highlights

  • Total revenues increased 3.3% year-over-year to $540.6 million, driven by higher franchise fees, advertising revenue, and new restaurant development.

  • Adjusted EBITDA was $111.3 million, down $13.2 million year-over-year, and adjusted EPS was $0.12 for the quarter.

  • Free cash flow was $36.5 million, down $31.5 million year-over-year, mainly due to timing of vendor payments and lower EBITDA.

  • U.S. company-operated restaurant margin declined 340 basis points to 11.4%, impacted by lower traffic and inflationary pressures.

  • Operating profit fell 21.9% to $64.9 million.

Outlook and guidance

  • Maintaining full-year 2026 outlook: global systemwide sales expected to be flat, with sequential quarterly improvement anticipated.

  • Adjusted EBITDA guidance for 2026 is $460–$480 million; adjusted EPS expected between $0.56 and $0.60.

  • Free cash flow projected at $190–$205 million; capital expenditures and franchise development fund investments expected at $120–$130 million.

  • Sufficient liquidity is expected for the next 12 months, with $362 million in cash and access to a $300 million revolving facility.

  • U.S. company-operated restaurant margin outlook is 13% ±50 bps, with 4% labor and commodity inflation.

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